6 Grain BreadA neutral grain bread used for both savoury and sweet products.
A neutral grain bread used for both savoury and sweet products.
Spinach BreadWith natural spinach leaves puree. A bread mainly for savoury creations.
With natural spinach leaves puree. A bread mainly for savoury creations.
Cocoa and Malt BreadA bread that can be used for both savoury and sweet creations.
A bread that can be used for both savoury and sweet creations.
Yellow BreadBread with neutral taste that can be used for both savoury and sweet creations.
Bread with neutral taste that can be used for both savoury and sweet creations.
Farmhouse BreadThe farmhouse bread is made with a mix of wheat and rye flour.
The farmhouse bread is made with a mix of wheat and rye flour.
Tomato BreadBread layers with natural tomato puree and chopped basil leaves. Mainly used for savoury creations.
Bread layers with natural tomato puree and chopped basil leaves. Mainly used for savoury creations.
White BreadWhite bread layers with white wheat flour.
White bread layers with white wheat flour.
Tarte au Citron MeringuéeTarte composée d’une pâte sablée pur beurre, d’un appareil au citron, recouvert d’une meringue “talochée” à la spatule
Tarte composée d’une pâte sablée pur beurre, d’un appareil au citron, recouvert d’une meringue “talochée” à la spatule
