6 Grain Bread
A neutral grain bread used for both savoury and sweet products.
With natural spinach leaves puree. A bread mainly for savoury creations.
Cocoa and Malt Bread
A bread that can be used for both savoury and sweet creations.
Bread with neutral taste that can be used for both savoury and sweet creations.
Bread layers with natural tomato puree and chopped basil leaves. Mainly used for savoury creations.
The farmhouse bread is made with a mix of wheat and rye flour.
White bread layers with white wheat flour.