Apple, Mirabelle Plum and Pumpkin Seed Tart
An all butter shortcrust pastry tart filled with apple compote, diced apples, mirabelle plum halves and pumpkin seeds.
Bourdaloue Pear Tart
An all butter shortcrust pastry tart with pear halves carefully arranged by hand on a frangipane filling.
Rosette Tart
A shortcrust pastry tart filled with apple compote and covered with three different kinds of fruit (damsons, apricots and raspberries), all arranged by hand in rings.
Apricot Tart
An apricot tart with the fruit all arranged by hand in rings, on top of an all butter shortcrust pastry base.
Apricot Clafoutis Tart
A tart inspired by our popular Morello Cherry Clafoutis in an apricot version.