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Original

Accueil » Catering » Creative bases » Bread layers » Original

Plaques de pain aux algues

Seaweed Bread Layer

A bread layer with seaweed and two types of sesame seeds: black and golden.

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Lemon Bread Layers

Lemon bread layers can be served with fish and shellfish, and also go nicely with fruity and sweet ingredients.

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Focaccia Bread Layers

A bread base with an Italian flavour and the great taste of olive oil, ideal with cured meats, tomatoes and peppers.

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spinach bread

Spinach Bread Layers

Our spinach bread layers are ideal for serving with poultry, fish, goat’s or sheep’s cheese, or even creams.

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malt and cocoa bread

Cocoa and Malt Bread Layers

Ideal for foie gras, meat seasoned with mustard or spices, smoked fish and strong cheeses.

See the card
tomato bread

Tomato Bread Layers

Serve with fresh or veined cheeses, sliced cured meats, tomatoes, peppers, aubergines and fish.

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yellow white bread

Yellow Plain Pastry Layers

An original base that will bring out the flavour of all your toppings, both sweet and savoury.

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