An original, crowd-pleasing flavour
Colourful and on-trend, these bread layers delicately flavoured with spinach have a beautiful green colour, ideal for giving all your creations a fresh, natural feel.
Soft and light, they are perfect for serving with many different ingredients such as poultry, fish, goat’s cheese and even creams.
The extra-large size of our bread layers, approx. 30 x 40 cm, can save you a significant amount of time. Furthermore, because they have no crust, wastage is kept to a minimum, allowing you to optimise your productivity.
In addition, the bread layer are ready to use; you can start making your creations straight away without have to wait until the layer is defrosted.
Lastly, this product can be used for making “Homemade” products. Therefore, these bread layers make an ideal base for adding a hint of freshness and a touch of style to your creations.
True to its values, Boncolac guarantees that its products contain no preservatives, palm oil or artificial flavourings, so that it can provide its customers with products of the highest quality.
All of our layers are made using French flour.
How to prepare
NO NEED TO DEFROST
Lay your bread layers flat on a hard surface before using.
Need some inspiration? Why not take a look at our Recipes section.