The must-have apple tart now in a tartlet
This Apple Tartlet is an individual version of our delicious Apple Tart. It is meticulously prepared in keeping with tradition, with carefully selected fresh apples that are peeled and sliced on our production site.
With its all butter shortcrust pastry, apple and almond compote, and apple segments arranged by hand, this tartlet has a light, fresh filling.
You won’t be able to resist the sweet combination of the almond cream and delicious apple compote.
The crispness of the shortcrust pastry and the melt-in-the-mouth fruit will introduce your guests to a harmonious blend of flavours.
Our dessert has proven particularly popular with foodies due to its generous size of approx. 130 g. It is ideal for takeaway or table service!
Containing no artificial flavourings, this product meets the requirements of the food service industry.
How to prepare
IN THE REFRIGERATOR (4°C)
Defrost the tartlet at maximum of 4°C for 2 hours.
Once defrosted, store at 0°C-4°C. This product must be consumed within 48 hours once defrosted.