Mini Croque-Monsieur fingers with Comté PDO* cheese and white summer truffle
Boncolac Food Service has recreated its must-have mini ham Croque-Monsieur in a premium version! One of the great classics of French cuisine, try our delicious new recipe with Comté PDO* cheese and white summer truffle!
With its Comté PDO* cheese and summer truffle pieces sandwiched between two slices of olive oil bread, these mini Croque-Monsieur combine indulgence and finesse with the distinctive taste of white truffles.
These canapés, served warm, are crispy on the outside and soft on the inside, and add a touch of originality to special occasions!
True to its values, Boncolac guarantees a product free from palm oil, artificial flavourings or colourings, so that it can provide its customers with products of the highest quality. The olive oil bread is made from French flour.
*PDO: Protected Designation of Origin
How to prepare
IN THE OVEN
Pre-heat the oven for 10 minutes at 200°C. Straight from the freezer, remove all packaging and place on a baking tray covered with greaseproof paper. Bake in the middle of the oven for 9 to 10 minutes, until the mini croque-monsieur are crispy and golden-brown in colour.
Never put in the microwave.