An original, on-trend product
Just as soft and delicious, Boncolac’s white bread layers are now available in an organic version!
Boncolac is constantly innovating to offer you more opportunities to express your creativity. These organic plain bread layers are ideal for all your canapés, both sweet and savoury. Vegetables, cured meat, fish, cheese, chocolate, etc. These organic plain bread layers are a perfect match for all your organic ingredients. As such, they make an ideal base for your creative visions!
These organic plain bread layers contain no coconut vegetable fat and can also be used to make “Homemade” products.
They have been specially designed in an extra-large size of approx. 30 x 40 cm to save you a considerable amount of time. Furthermore, the crustless bread reduces any waste and therefore, ensures you can optimise your productivity.
Quick and practical: butter, spread and simply arrange your chosen ingredients on the layer whilst still frozen, then cut it into the shape of your choice. It is guaranteed to save you time!
Produced in France, organic and deliciously soft, these plain bread layers are ideal for all your canapés and give you the opportunity to offer your guests an organic product.
True to its values, Boncolac guarantees that this product contains no preservatives, palm oil or artificial flavourings, so that it can provide its customers with products of the highest quality.
How to prepare
NO NEED TO DEFROST
Lay your bread layer flat on a hard surface before using.