Boncolac
Food Service
Onoré Group Join us Contact
  • EN
    • FR
Skip to content
  • Boncolac
    • Our History
    • Our Vision
    • Our know how
    • Our production sites
  • Our commitments
  • Desserts
    • Fine desserts
      • Tarts
      • Cakes and desserts
      • Individual portions
      • Minis
    • Solution Dessert
  • Catering
    • Savoury appetizers
      • Pains surprise
      • Hot bites
      • Cold bites
    • Creative bases
      • Bread layers
  • Boncolac & You
    • OOH
    • Consumer Products / Retail
    • International
    • In store Bakery
    • Contact
  • Download
    Pastry
    Fine desserts
    Les Tartes
    Les Gâteaux et Entremets
    Les Individuelles
    Les Minis
    Les Gluten Free
    Solution Dessert
    Les Desserts Prédécoupés
    Tartes Prédécoupées SANS PALME
    Catering
    Creative bases
    Les plaques de pain
    Les pains surprises à garnir
    Les sphères de bloc de foie gras
    Savoury appetizers
    Les pains surprises
    Les bouchées froides
    Les bouchées chaudes
    Licences
    Produits Grand Public
    Le Bio
    Nos Produits Bio
    Boncolac Food Service
    Licences
    Bourdaloue Pear Tart (10 pre-cut servings)
    Bourdaloue Pear Tart (10 pre-cut servings)
    Minis
    Bourdaloue Pear Tart (10 pre-cut servings)
    Bourdaloue Pear Tart (10 pre-cut servings)
    Bourdaloue Pear Tart (10 pre-cut servings)
    Bread layers
    Bourdaloue Pear Tart (10 pre-cut servings)

Solution Dessert

Accueil » Pastry » Solution Dessert » Page 2

HOW TO SIMPLIFY YOUR DESSERTS

Our Dessert Solutions Range is here to make the job simpler, whilst meeting the requirements of the law on the modernisation of agriculture and fisheries.

Nutritional conformance

Our desserts are pre-cut into 10 or 12 servings. Thus, helping you control portion costs and offering our individual portions in two different sizes: < 60 grams for children and < 80 grams for adults.

tarte aux poires bourdaloue prédécoupée

Bourdaloue Pear Tart (10 pre-cut servings)

A shortcrust pastry tart with an almond-flavoured cream, and topped with pear halves.

See the card

Lemon Meringue Tart (10 pre-cut servings)

A shortcrust pastry tart with a lemon filling, decorated with a swirl of meringue.

See the card

Lemon Tart (10 pre-cut servings)

A shortcrust pastry tart, pre-cut into 10 servings, with a lemon filling, and covered with a glaze.

See the card

Morello Cherry Clafoutis Tart (10 pre-cut servings)

A shortcrust pastry tart with a vanilla-flavoured batter and whole morello cherries.

See the card

Catégories

  • Pastry
    • Solution Dessert
    • Fine desserts
      • Cakes and desserts
        • Desserts
        • Cakes
      • Minis
      • Individual portions
        • Tartlets
      • Tarts
        • Summer fruit tarts
        • Meringue tarts
        • Specialities
        • Exotic tarts
        • Apple tarts
        • Red berry tarts
    • Organic
  • Catering
    • Creative bases
      • Bread layers
        • Assorted
        • Original
        • Traditional
    • Savoury appetizers
      • Cold bites
        • Platters
        • Assortments
      • Hot bites
      • Pains surprise
  • Skewers
  • Our production sites

    • Agen
    • Aire-sur-la-Lys
    • Bonloc
    • Rivesaltes

    FOLLOW US

    BLOG

    Careers

    • Join us
    • Jobs
    • legal notices
    • SITEMAP
    • Contact