Large Lemon Meringue Tart
A large all butter shortcrust pastry tart with a lemon filling, covered in meringue which has been “dabbed on” with a spatula.
Apricot Clafoutis Tart
A tart inspired by our popular Morello Cherry Clafoutis in an apricot version.
Walnut Tart
A shortcrust pastry tart filled with a walnut and almond frangipane cream, topped with walnut pieces and flaked almonds.
Individual Gâteau Basque
An individual serving of our Gâteau Basque with a bitter almond flavour crème pâtissière encased in all butter shortcrust pastry.
Morello Cherry Clafoutis Tart
An all butter shortcrust pastry tart with a vanilla filling, made using eggs and whole morello cherries.
“Gourmet” Tarte Tatin
A gourmet tarte tatin, packed with fresh fruit and with lashings of unsalted caramel sauce.
Traditional Apple Tart
An apple tart in keeping with tradition.
Tartlet Tatin
A traditional tarte tatin in the form of a tartlet.
Normandy Apple Tart
A shortcrust pastry tart with a vanilla filling made with eggs and topped with fresh apple slices.
Organic Apple Tart
An all butter shortcrust pastry tart with an apple filling, topped with apple slices.
Raspberry Tart
A tart with pretty raspberries set in a raspberry jelly, encased in all butter shortcrust pastry.
Lemon Meringue Tart
An all butter shortcrust pastry tart with a lemon filling, covered in meringue which has been “dabbed on” with a spatula.